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This Ox Horn pepper variety is Crunchy & sweet with smooth thick flesh. From seed, the pepper plant will grow fruits that mature from green to red or yellow.
Key Information:
Crunch & sweet pepper
Use good quality compost suitable for containers, water regularly & feed with a liquid tomato fertiliser
16cm long tapered fruits
Advice & Tips:
Level fill a module seed tray, firming with the base of another tray. Water well with a fine rose. Sow seeds individually & cover with a 1cm layer of fine compost. Place in a propagator at 18-25°C or cover tray with cling film & leave in a warm room. Keep moist.
When shoots appear, remove the cling film. Keep seedlings in a light position, but shade from direct sunlight. When plants have 4-6 leaves transplant to 9cm pots of potting compost. Grow on in a minimum temperature of 15°C. Pinch the growing tip to encourage bushy growth.
Plant out into 25cm containers once roots are beginning to come through the bottom of 9cm pot. Keep indoors in a greenhouse, on a light windowsill or sunny sheltered patio spot. Stems may require some support.