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JBA Seed Potatoes - Red Duke of York - First Early
As one of the only early potatoes with red skin, Red Duke of York seed potatoes are a heritage variety which have a strong flavour and are particularly tasty when boiled.
This first early variety has a moist yellow flesh and is a good all-rounder; if planted in March, it will be ready for harvesting as early as June so that it can be enjoyed in the summer months.
Key Information:
Red skin with a moist yellow flesh
Heritage variety with a strong flavour
Good all-rounder potato
Advice & Tips:
Dig over the area you wish to plant your potatoes, removing any weeds.
Create shallow ridges in the ground approximately 60cm apart, planting the seed potatoes into the ridge approximately 12cm deep and 22cm apart.
When the plants have grown to approximately 20cm in height, draw soil up around the lower leaves to protect the newly forming potatoes
For an earlier harvest, potatoes can be chitted before planting - to do this, place the seed potatoes into an open container, such as an egg box, and leave in a light and airy position, protected from frost, to allow the potatoes to grow small shoots. Be careful not to damage the chits when planting into the ground.
Useful Information:
When to sow:
March - April
When to Harvest:
June - July
Culinary Use:
Excellent for Boiling, Baking, Chipping, Roasting and Mashing